Gluten-Free Yarımca
Gluten-Free Caramel Cake
09/14/2021
Gluten-Free Pizza
09/20/2021
Gluten - Free Yarımca
Summary
………………………………..
Preparation Time
35 – 40 min
Cooking Time
10 min
Difficulty
Easy
Products used in the recipe
Ingredients
1 tablespoon | Dry Yeast |
1 teaspoon | Granulated sugar |
half of a water glass | Warm water |
| We mix it all up |
3 water glass | |
1 dessert spoon | Salt |
half of a water glass | Warm water |
Preparation
- The stuffing is made of ground beef, onion, black pepper, chili flakes and salt.
- We pour the waiting yeast into the flour mixture and knead. It becomes a dough in the form of an earlobe.
- We wait between 45 minutes and 1 hour.
- Then we divide the dough into equal parts and put it in our inner mortar and close it.
- We fry in hot oil.
- 13 of this recipe came out
- Bon appetit!
Most Read
……………………………………………..
Egg yolk and white are separated. To the white foam…
……………………………………………..
1 cup gluten-free for 20 minutes of pre-fermentation…
……………………………………………..
Take the coarse flour and add water, oil, salt…
