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Preparation Time
35 – 40 min
Cooking Time
10 min
Difficulty
Easy
1 3/4 glass | |
1 glass | Granulated sugar |
1/3 water glass | Olive Oil |
1/2 water glass | Yoghurt |
4 | Egg |
1/2 dessert spoon | Cinnamon |
2 | Apple |
1 dessert spoon | Vanilla |
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Egg yolk and white are separated. To the white foam…
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1 cup gluten-free for 20 minutes of pre-fermentation…
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Take the coarse flour and add water, oil, salt…