Gluten-Free Apple Cake
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Gluten - Free Apple Cake
Summary
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Preparation Time
35 – 40 min
Cooking Time
10 min
Difficulty
Easy
Products used in the recipe
Ingredients
1 3/4 glass | |
1 glass | Granulated sugar |
1/3 water glass | Olive Oil |
1/2 water glass | Yoghurt |
4 | Egg |
1/2 dessert spoon | Cinnamon |
2 | Apple |
1 dessert spoon | Vanilla |
Preparation
- Mix eggs, sugar, olive oil and yogurt in a bowl.
- Prepare a mixture of flour, vanilla and cinnamon elsewhere.
- Combine the two mixtures and pour into the cake tin.
- Arrange the sliced apples as you wish and place them in the oven that you preheated at 180°C.
- After 20-25 minutes of cooking, serve hot or warm.
- Bon Appetit.
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