Gluten-Free Rose Pastry
Non-Celiac Gluten Sensitivity
10/03/2022
Gluten-Free Hamburger Bread
10/19/2022
Gluten-Free Rose Pastry
Summary
………………………………..
Preparation Time
35 – 40 min
Cooking Time
10 min
Difficulty
Easy
Products used in the recipe
Ingredients
| 200 ml | Milk |
| 200 g | Yoghurt |
| 100 ml | Liquid oil |
| 2 | Egg |
| 1 dessertspoon | Salt |
| as long as it takes | Glutensiz Ada Gluten Free Flour |
| Dough should not be hard | |
| For the above : | |
| 50 ml | Liquid oil |
| 50 g | Yoghurt |
| 1 | Egg |
| For internal mortar : | |
| I made it with potatoes, you can adjust it according to your taste. |
Preparation
- First, we take the milk, oil and yogurt in a bowl and mix them.
- Then we break the egg.
- Then add the flour and salt.
- Our dough should have the consistency of play dough.
- If the dough you roll out is large, you can divide it into two parts.
- Let’s put the stuffing and shape it and pour the remaining sauce on it.
- Let the dough rest for 10 minutes
- Bon appetit
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