webbilir, Author at Glutensiz Ada

01/24/2023

Gluten Free Floral Bread

First, let's take warm water, milk, sugar and yeast in a bowl and mix for 5 minutes. Then add the oil and salt. Then add Gluten-Free Ada Gluten-Free Flour little by little in a controlled manner and mix well. The dough should not be too hard. It will be a slightly sticky dough.
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01/17/2023

Gluten-Free Roll Cake

Let's make the cream first. The cream must be cold. Let's pour the dough of our cake on a baking tray lined with greaseproof paper. Bake in a preheated 180 degree oven until golden brown. After the first heat comes out, I cover it with a damp cloth.
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01/14/2023

Type 1 Diabetes and Celiac Disease

Type 1 Diabetes; It often occurs in childhood and adolescence. In general, 10% of diabetes cases in the population are Type 1 diabetes. Type 1 diabetes occurs when the insulin-producing beta cells of the pancreas are damaged for an autoimmune reason. Diagnosed people should take insulin hormone externally for life, as there is an absolute or relative insulin deficiency.

11/08/2022

Gluten-Free Salty Cookies

Mix all ingredients except flour. I recommend adding the flour gradually, there may be sudden hardening due to our flour. You can stop adding when you reach the consistency of the earlobe.
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11/08/2022

Gluten-Free Izmir Bomb

Let the dough rest for 20 minutes and spread 1 teaspoon of chocolate into the dough you have prepared. A round dough is obtained by gathering the dough from the sides, sticking it together and tearing off the excess part without pressing it. Bake in the oven at the highest temperature for 5-6 minutes.
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11/08/2022

Gluten-Free Cookie

First of all, we tire it out with our hands with butter, sugar, eggs, water and honey. Then add the baking powder and vanilla. Add the chocolate chips or other ingredients that you can optionally add, and finally, gradually add the flour.
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