Store in a dry and cool place away from direct sunlight. Avoid gluten cross contamination after opening.
Mağaza
Gluten-Free Hazelnut Cookie
01/08/2020
Gluten-Free Sesame Stick Crackers
01/08/2020
Gluten-Free Coffee Cookie
Ingredients
Gluten-free flour (corn starch, rice flour), fully hydrogenated vegetable oil (varying amounts of palm, shea, cottonseed, coconut, canola, sunflower, linseed, palm, rapeseed), sugar, egg, chocolate drops (4.5%), granulated chocolate (1%), emulsifier (sunflower lecithin), sunflower oil, flavoring agents (vanilla, almond flavor, emulsifier (magnesium salts of fatty acids, preservative (calcium propionate), antioxidant (ascorbic acid)). It may contain a trace amount of hazelnut, almond, and sesame.
Characteristics of product
| Energy and Nutrients | for 100 g | Reference Intake for 100 g | for 1 piece(12 g) | Reference Intake for 1 piece |
| Energy (kJ and kcal) | 1968 470 |
%24 | 235 56 |
%3 |
| Fat (g) | 24,9 | %38 | 3 | %5 |
| -Saturated Fat (g) | 13,1 | %66 | 1,6 | %8 |
| Carbonhydrate (g) | 58,7 | %21 | 7 | %3 |
| -Sugar(g) | 17,5 | %19 | 2,1 | %2 |
| Protein (g) | 2 | %4 | 0,2 | %1 |
| Salt (g) | 0 | %0 | 0 | %0 |
* Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal)
