Store in a dry and cool place away from direct sunlight. Avoid gluten cross contamination after opening.
Mağaza
Gluten-Free Pizza
01/09/2020
Gluten-Free Mini Buckwheat Grissini
07/28/2020
Gluten-Free Lahmacun
Ingredients
Lahmacun dough; gluten-free flour mixture (corn starch, rice flour, potato starch), water, egg, sunflower oil, salt, thickeners (xanthan gum, guar gum).Lahmacun mortar; ground beef (14%), onion, tomato, green pepper, red pepper, parsley, salt, spice mix, sunflower oil. It may contain a trace amount of almond, hazelnut, and sesame.
Characteristics of product
| Energy and Nutrients | For 100 g | Reference Intake for 100 g | For 1 piece (75 g) | Reference Intake for 1 piece |
| Energy (kJ ve kcal) |
879 210 |
%11 | 662 158 |
%8 |
| Fat (g) | 8,1 | %12 | 6,1 | %9 |
| -Saturated Fat (g) | 2,1 | %11 | 1,6 | %8 |
| Carbonhydrate (g) | 31,4 | %12 | 23,4 | %9 |
| -Sugars (g) | 0,1 | %1 | 0,1 | %1 |
| Protein (g) | 3 | %6 | 2,3 | %5 |
| Tuz (g) | 1,2 | %20 | 0,9 | %15 |
* Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal)
